{"id":110901,"date":"2025-10-05T16:00:49","date_gmt":"2025-10-05T13:00:49","guid":{"rendered":"https:\/\/mersingazetesi.com\/?p=110901"},"modified":"2025-10-05T17:32:08","modified_gmt":"2025-10-05T14:32:08","slug":"deniz-baliktan-23-kiloluk-akya-baligi","status":"publish","type":"post","link":"https:\/\/mersingazetesi.com\/index.php\/2025\/10\/05\/deniz-baliktan-23-kiloluk-akya-baligi\/","title":{"rendered":"DEN\u0130Z BALIK’TAN 23 K\u0130LOLUK AKYA BALI\u011eI"},"content":{"rendered":"
Erdemli a\u00e7\u0131klar\u0131nda avlanan 23 kilogram a\u011f\u0131rl\u0131\u011f\u0131ndaki dev Akya bal\u0131\u011f\u0131, bal\u0131k severlerin b\u00fcy\u00fck ilgisini \u00e7ekti. Erdemli’de Deniz Bal\u0131k sahibi Mustafa \u015eefik ve o\u011flu Do\u011fukan \u015eefik, \u201cBu t\u00fcr avlar sab\u0131r, bilgi ve tecr\u00fcbe ister. Bu boydaki Akya\u2019y\u0131 oltayla yakalamak ger\u00e7ekten b\u00fcy\u00fck bir emek i\u015fi\u201d dedi.<\/div>\n
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Akdeniz\u2019in en de\u011ferli t\u00fcrlerinden biri olarak bilinen Akya bal\u0131\u011f\u0131, b\u00f6lge halk\u0131 aras\u0131nda \u201cKuzu Bal\u0131\u011f\u0131\u201d olarak da adland\u0131r\u0131l\u0131yor. Genellikle A\u011fustos, Eyl\u00fcl ve Ekim aylar\u0131nda oltayla avlanabilen bu nadir t\u00fcr, hem g\u00f6r\u00fcn\u00fcm\u00fc hem de lezzetiyle sofralar\u0131n g\u00f6zdesi. Uzmanlara g\u00f6re Akya, y\u00fcksek protein ve d\u00fc\u015f\u00fck ya\u011f oran\u0131yla sa\u011fl\u0131kl\u0131 beslenmenin de vazge\u00e7ilmezlerinden biri.<\/div>\n
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\u00a0\"\"<\/div>\n
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DEN\u0130Z\u0130N BEREKET\u0130, A\u0130LE LEZZET\u0130YLE BULU\u015eUYOR<\/div>\n
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Erdemli’nin be\u011fenilen i\u015fletmelerinden biri olan Deniz Bal\u0131k, sadece taze bal\u0131klar\u0131yla de\u011fil, her t\u00fcrl\u00fc bal\u0131k \u00e7e\u015fitlerini ya\u011fda ve \u0131zgarada sundu\u011fu e\u015fsiz meze lezzetleriyle de dikkat \u00e7ekiyor.<\/div>\n
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\u0130\u015fletmenin mutfa\u011f\u0131nda annenin haz\u0131rlad\u0131\u011f\u0131 tur\u015fular ve deniz mezeleri, gelen m\u00fc\u015fterilerden tam not al\u0131yor. Zeytinya\u011fl\u0131 deniz \u00fcr\u00fcnleri, limonlu karides, kalamar tava ve ev yap\u0131m\u0131 tur\u015fular men\u00fcn\u00fcn y\u0131ld\u0131zlar\u0131 aras\u0131nda yer al\u0131yor.<\/div>\n
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Mek\u00e2n\u0131n en \u00e7ok \u00f6vg\u00fc alan tatl\u0131s\u0131 ise, tahinle servis edilen kabak tatl\u0131s\u0131. Bal\u0131k sonras\u0131 ikram edilen bu \u00f6zel lezzet, Deniz Bal\u0131k’ta sadece bir bal\u0131k\u00e7\u0131 i\u015fyeri olmaktan \u00e7\u0131kar\u0131p Mersin mutfa\u011f\u0131n\u0131n vazge\u00e7ilmez adreslerinden biri h\u00e2line getiriyor.<\/div>\n
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\u201cDEN\u0130Z\u0130N VERD\u0130\u011e\u0130 HER N\u0130MET\u0130 PAYLA\u015eMAK B\u0130ZE MUTLULUK VER\u0130YOR\u201d<\/div>\n
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Deniz Bal\u0131k ailesi, taze deniz \u00fcr\u00fcnlerini hem sat\u0131\u015f noktas\u0131nda hem de pi\u015fmi\u015f h\u00e2liyle m\u00fc\u015fterilerine sunman\u0131n mutlulu\u011funu ya\u015f\u0131yor.<\/div>\n
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\u0130\u015fletme sahibi Mustafa \u015eefik ve o\u011flu Do\u011fukan \u015eefik, \u201cBiz denizden gelen bereketi payla\u015fmay\u0131 seviyoruz. M\u00fc\u015fterilerimiz hem taze bal\u0131klar\u0131n\u0131 alabiliyor hem de isterlerse burada pi\u015firtip s\u0131cak s\u0131cak tadabiliyorlar. Deniz bizim hayat\u0131m\u0131z, eme\u011fimiz, ge\u00e7imimiz\u201d diyerek denize olan ba\u011fl\u0131l\u0131\u011f\u0131n\u0131 dile getirdiler.<\/div>\n
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Erdemli a\u00e7\u0131klar\u0131nda avlanan 23 kiloluk Akya, hem bal\u0131k\u00e7\u0131l\u0131k merakl\u0131lar\u0131n\u0131 hem de damak zevkine d\u00fc\u015fk\u00fcn Mersinlileri Deniz Bal\u0131k’a \u00e7ekmi\u015f durumda.<\/div>\n
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\u015eefik ailesi, \u201cDenizden sofraya\u201d anlay\u0131\u015f\u0131yla Mersinlilere hem tazeli\u011fi hem de samimi aile ortam\u0131n\u0131 bir arada sunmaya devam ediyor.<\/div>\n","protected":false},"excerpt":{"rendered":"

Denizin Kuzu\u2019su Tezg\u00e2hta Yerini Ald\u0131<\/p>\n","protected":false},"author":2,"featured_media":110902,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[8],"tags":[],"class_list":["post-110901","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-mersin"],"views":151,"_links":{"self":[{"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/posts\/110901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/comments?post=110901"}],"version-history":[{"count":4,"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/posts\/110901\/revisions"}],"predecessor-version":[{"id":110908,"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/posts\/110901\/revisions\/110908"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/media\/110902"}],"wp:attachment":[{"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/media?parent=110901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/categories?post=110901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/mersingazetesi.com\/index.php\/wp-json\/wp\/v2\/tags?post=110901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}